What we offer

Our primary focus is small scale Urban Farming and agriculture. This is accomplished through installing edible landscapes for the home, office, school or church in the Southwest.

Through the use of permaculture and soil building, we have an understanding of the complex & diverse nature of soil ecology. Only ecologically responsible methods used with Earth care and soil restoration a priority!

What to expect

Regardless of the project we guarantee 100% satisfaction.

Your edible space will explode with growth.

You’ll appreciate nature through cyclical harvests and care.

How we do it

We begin by evaluating your available space and since every space is different we will assess and plan according to our observations. Every edible space we create is custom tailored for you.

Once a plan is formulated and approved by you we will being prepping the area and planning for instruction. Depending on the installation we may build on site or deliver and install pre-built structures. If you want to get a head start we will seed or plant starters so you can sit back and enjoy your edible space.

Common Questions

Do you offer maintenance?

Yes of course!  We perform scheduled maintenance for many of our clients.

How much is a home garden?

It all depends on the size and location of your space.  Contact us for a free estimate.

How long until my first harvest?

This depends on the season, the plants and if you’re starting from seed or starters.

Whats included?

Typically we include custom built structures, plumbing, soil, mulch, seeds or starters.

Can i volunteer and learn?

Contact us if you would like to volunteer at one of our urban installations such as St. Vincent De Paul.

Do you accept credit cards?

We accept Visa, MasterCard, and American Express.

What we do

We create edible gardens for the home, office, school or place or worship. We pride ourselves on providing resilient and bountiful harvests using only organic and chemical free techniques.

Contact information

Contact us

Recent work